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Lemon & Basil Chicken You will need: 4 skinned and boneless chicken breasts 5 tablespoons English Clear Honey 1 tablespoon freshly chopped basil 1 clove garlic chopped finely ½ teaspoon salt Juice of half a lemon Grated zest of lemon How to make: Place all the ingredients except the chicken into a bowl and mix together thoroughly. Add the chicken Read More
Valentine’s Day Here are some sweet pairings we have found sooo delicious! Goat cheese and Organic Acacia Honey will make a perfect starter. Heather Honey roast baby carrots are the perfect side to any meat dish. Vanilla ice cream with a drizzle of Organic Forest Honey is a simple but perfect dessert. Spoil your loved one with a simple three Read More
Honey Flapjacks – tasty and filling treat! Here is a favourite in our house, quick and easy to make and you can adapt this recipe to suit your own tastes! This makes about 20 flapjacks. Ingredients: 200g unsalted butter 200g brown sugar 200g Littleover Apiaries Honey 400g porridge oats 50g dried fruit Method: Heat the oven to 180C/Gas 4. Read More
HALLOWEEN PUMPKIN AND ORANGE BLOSSOM HONEY PIE Ingredients: 3 eggs 500g Pumpkin Puree 275g Orange Blossom Honey 120ml milk 4 tablespoons whipping cream 1 1/2 teaspoons ground cinnamon 1/2 teaspoon salt 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1 (23cm) shortcrust pastry case Method: Beat eggs slightly in a large bowl. Blend in pumpkin puree, milk, cream, honey, spices Read More
Organic Forest Honey Caramel Apples Mornings are getting darker, leaves are littering the pavements and chunky knits are beginning to look appealing again. Autumn has well and truly arrived, and with it comes the spookiest of all treats – the Toffee Apple! Here at Littleover Apiaries we have put our own spin on this and have to share with you Read More
English Honey and Cinnamon Butter is simple to make, versatile and utterly delicious! Here’s what you need: 8oz butter – room temperature 8oz icing sugar 8oz Littleover Apiaries English Honey 2 teaspoons cinnamon And here’s how to do it: Whisk (electric or by hand) all ingredients together until smooth. Cover and place into the fridge. Allow to sit out at Read More
Pure Lavender Honey Ganache and Lavender Honey filling Ingredients: half cup brown sugar cup Lavender Honey half cup heavy cream 4 tbsp. butter half teaspoon vanilla extract teaspoon salt 1cup dark chocolate for melting. Method: Heat sugar and honey in large pot on medium heat and allow the mixture to dissolve and deepen in colour. In separate pan heat a Read More
GREEK Honey Granola Parfait We’ve teamed the rich, dark tones of our GREEK Honey in healthy Granola Parfait to create a truly scrumptious, light dessert that is perfect to have on a warm, sunny day! Simple and easy to make, here’s what you’re going to need on your shopping list: Ingredients: 6 cups uncooked old fashioned oats 2 cups sliced Read More
Chicken HONEY and Lemon Thyme This is simple chicken HONEY and lemon thyme rub recipe! INGREDIENTS 1 large chicken, weighing approx. 1.8kg (4lb) 4 sprigs lemon thyme 4 tbsp HONEY Grated zest and juice of 1 lemon 2 tbsp olive oil Salt and freshly ground black pepper METHOD Preheat the oven to 190°C / fan oven 170°C / Gas Mark Read More
One of a baker’s worst fears – The Macaroon! With Easter in the air, we decided to face our fears head on and put to the test our recipe for Almond and Lavender Honey Butter Cream Macaroons. The results? Well, lets just say there was only a single macaroon left to photograph after the Littleover Apiary crew got whiff of Read More